OFFGRID HEAT & EAT MEAL – SALTBUSH POTATOES
Batch made with wild harvested saltbush from south Australia and potatoes grown in the Gippsland region of Victoria.
This Recipes is great on its own with some good sour crème, or as a wide with our venison stroganoff.
FEATURES:
- All natural
- Shelf stable
- Made in Australia
- Approx. weight 300g
- Packed size 22 x 14 x 8.6cm
INGREDIENTS:
Potatoes 88%, Sunflower Oil, Garlic, Lemon Juice, Australian Native Saltbush 0.7%, Sea Salt, Olive Oil, White Pepper 0.3%, Smoked Paprika.
DIET:
Gluten Free
